February 25th 2008

What Is A Courgette?

Courgette or Zucchini“What, exactly, IS a courgette? Sounds like some type of squash. Must be a British thing,”asked Boggywoggy.

 

A courgette is;

  • A small squash or marrow.
  • The fruit from the plant.
  • Also known as a zucchini.
  • Yellow, green or light green in colour depending on the variety.
  • Known scientifically as the cucurbita pepo.
  • Often shaped like a cucumber.
  • Used like a vegetable rather than a fruit.
  • Usually eaten cooked.

Click on the image below to visit Amazon.co.uk to find out more about this book or visit one of the Farming Friends Bookshops.

From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce

 

 

 

 

 

 

January 2nd 2008

Raspberry Canes Planted

Raspberry Canes PlantedBack in November 2007 I received some raspberry canes as a gift from my cousin and his wife as a thank you for letting them stay with us in the Summer when they were over from Australia.

We planted the canes and added some straw on top of the soil to help retain moisture, keep the weeds down and to warm the soil.

I am looking forward to lovely raspberries in the Summer, so thank you Derek, Suzie and Charlotte, a very thoughtful gift that will be much enjoyed. They are a welcome addition to our flood damaged veg garden.

November 11th 2007

Strawberry Plants - Green Thumb Sunday

Elsanta strawberry plantsAlthough the recommendation is to plant strawberry plants in late Autumn, I have just planted three elsanta strawberry plants that I recently purchased from a local garden centre.

Which variety of strawberries do you grow?

Any advice on how to look after the strawberry plants through the Winter would be appreciated.

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Gardeners, Plant and Nature lovers can join in every Sunday, visit As The Garden Grows for more information.

November 8th 2007

Harvesting Medlars

This weekend I harvested the medlars on our tree.

medlar.jpg
  • Medlars can be harvested at the end of October and through November.
  • Once harvested the fruit should be left in a box in a cool dry place until they turn a dark reddish brown and become soft and juicy.
  • This ripening process is known as “bletting” the medlars.
  • When the medlars are ripe the fruit can be used to make medlar jam, jelly, wine or cheese.

Click on this link for more information about medlars.

Click on the image below to go to Amazon.co.uk for more information about this book or visit the Farming Friends Book Shop to go to Amazon.com.

Fruits of the Hedgerow and Unusual Garden Fruits: Gather Them, Cook Them, Eat Them

 

 

 

October 24th 2007

National Apple Day

Sunday 21st October (2007) was national Apple Day in the UK and I marked this occasion by picking apples from my orchard.

I also created this apple jigsaw puzzle.

I hope you had fun completing the jigsaw. How long did it take you?

This puzzle took me 3 minutes and 10 seconds - it’s harder than it looks!

Apples are very nutritious and Autumn is a great time to eat apples as this is their season.
How did you celebrate National Apple Day?

October 10th 2007

Damson Chutney

At the weekend I made damson chutney following the excellent recipe from Fiona @ The Cottage Smallholder.

Here are the ingredients in the pan before the four hour simmer!

Damson Chutney Ingredients

This is the ingredients after a four hour simmer.

Damson Chutney Ingredients Ready To Be Bottled

Here is a jar of the damson chutney.

A Jar Of Damson Chutney

This damson chutney looks delicious - my thanks go to my mother in law and my friends Cherie & Neil for providing the damsons and Fiona for the recipe. I can’t wait to tuck in. It was Neil’s birthday the other day so I gave him a jar for his birthday and he said it tasted delicious. So don’t delay try this recipe today.

If you fancy making more chutney then checkout the fantastic courgette and green tomato chutney recipe.

October 10th 2007

Nutritional Value Of Apples

Eating ApplesApples are a fruit that are a good source of;

vitamin C,
vitamin A,
calcium,
phosphorus,
potassium,
and dietary fibre.

The nutritional value of apples will vary slightly depending on the variety and size of the apple.

Other Health Benefits

Low in calories.
No cholesterol in apples.
No sodium in apples.

Click on the image below to go to Amazon.co.uk for more information about this book or visit the Farming Friends Book Shop to go to Amazon.com.

Success with Apples and Pears to Eat and Drink: A Practical Gardeners' Guide to Varieties, Husbandry, Harvesting, Storing & Making Juices, Cyder and Perry

 

 

 

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